Nutrition and Health

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2 Cardio Mistakes You’re Still Making

May 27th, 2008 by Brian Dickey



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By Tom Venuto, NSCA-CPT, CSCS
www.BurnTheFat.com

The controversies over cardio for fat loss are endless: steady state versus intervals, fed versus fasted, long and easy versus short and intense, and so on. Obviously there is a lot of interest in cardio training and how to do it right. Sadly, most people are still doing 2 things terribly wrong and it’s killing their results…… As best as I can figure, there are two major reasons why people are still mucking up their cardio programs for fat loss.
REASON #1: NOT ENOUGH FOCUS ON TOTAL CALORIES BURNED
Most people aren’t burning enough darn calories.
Why?
Well, I guess they are too busy worrying about the “proper” type of exercise (which machine or activity), the mode (steady state or intervals), the “optimal” ratio of intervals, or the “best” duration.
Some people coast along on the treadmill at 2.3 miles per hour or some similar sloth-like pace and they think that just by hitting a TIME goal, such as 45 or 60 minutes, that with “X” duration completed, they are assured to get the results they want.
On the other extreme, we have folks who have found or created some mega-intense, super-duper short training protocol like the “4-minute wonder workout from Japan.” Just because the workout is high in intensity and it is performed in intervals, they too think they are assured to get the results they want.
What’s missing in both cases is the realization that total fat loss over time is a function of total calories burned over time (assuming you don’t blow your diet, of course).
AND…
Total calories burned is a product of INTENSITY times DURATION, not intensity OR duration.
Too much focus on one variable at the exclusion of the other can lead to a less than optimal total calorie burn and disappointing results. And remember, intensity and duration are *variables* not absolutes! (“Variable” means you can change them… even if your “guru” says you can’t!)
When you understand the relationship and interplay between INTENSITY X DURATION you will find a “SWEET SPOT” where the product of those variables produces the maximal calorie burn and maximum fat loss, based on your current health condition and your need for time efficiency.
REASON #2: TOO MUCH FOCUS ON WHAT TYPE OF CALORIES BURNED
As best as I can figure, there is one whopper of a mistake that is still KILLING most people’s cardio programs and that is…
Way too much focus on WHAT you are burning during the workout - fats or carbohydrates - also known as “substrate utilization.”
This idea comes from the notorious “fat burning zone” myth which actually tells people to exercise SLOWER and LESS intensely to burn more fat.
Hold on a minute. Pop quiz. Which workout burns more calories?
(A) A 30 minute leisurely stroll through the park
(B) A 30 minute, sweat-pouring, heart-pounding, lung-burning run?
Like, DUH!
And yet we have trainers, authors and infomercial gurus STILL telling us we have to slow down if we want to burn more fat??? Bizarre.
The reason people still buy it is because the “fat burning zone” myth sounds so plausible because of two little science facts:
  • The higher your intensity, the more carbs you burn during the workout
  • The lower your intensity, the more fat you burn during the workout
And that’s the problem. You should be focusing on total calories and total fat burned during the workout and all day long, not just what type or percentage of fuel you are burning during the workout.
It’s not that fat oxidation doesn’t matter, but what if you have a high percentage of fat oxidation but an extremely low number of calories burned?
If you really want to be in the “fat burn zone,” you could sit on your couch all day long and that will keep you there quite nicely because “couch sitting” is a really low intensity (“fat-burning”) activity.
(Of course, “couch sitting” only burns 37 calories per half hour…)
HERE’S THE FAT-BURNING SOLUTION!
In both cases, the solution to burning more fat is drop dead simple: Focus your attention on how you can burn more TOTAL calories during your workout and all day long.
If you want to burn more fat, burn more calories and you can do that by manipulating ANY of the variables : intensity, duration and also frequency.
If you build your training program around this concept, you will be on the right track almost every time.
BUT WAIT - THERE IS MORE TO IT…
Naturally, we could argue that it’s not quite this simple and that there are hundreds of other reasons why your cardio program might not be working… and I would agree, of course. But on the exercise side, the ideas above should be foremost in your mind.
On the nutrition side, you have to get your act together there too.
For example, many people increase their food intake at the same time as they start a cardio training program thereby putting back in every calorie they burned during the workout! Then some of them have the nerve to say, “SEE, cardio doesn’t work!”
Incidentally, this is the exact reason that a few studies show that adding cardio or aerobic training to a diet “did not improve fat loss”: It’s not because the cardio didn’t work, it was because the researchers didn’t control for diet and the subjects ate more!!
It should go without saying that nutrition is the foundation on which every fat loss program is built.
Choose the combination of type, intensity, duration and frequency that suits your lifestyle and preferences the best, and WORK THE VARIABLES to get the fat loss results you want, but whichever cardio program you choose, remember that a solid fat burning nutrition program, such as Burn The Fat Feed The Muscle is necessary to help you make the most of it.
Train hard and expect success,
Tom Venuto
Fat Loss Coach

www.BurnTheFat.com

Tom Venuto is a natural bodybuilder, certified personal trainer and freelance fitness writer. Tom is the author of “Burn the Fat, Feed The Muscle,” which teaches you how to get lean without drugs or supplements using secrets of the world’s best bodybuilders and fitness models. Learn how to get rid of stubborn fat and increase your metabolism by visiting: www.burnthefat.com

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    • By Tom Venuto, NSCA-CPT, CSCS www.BurnTheFat.com www.BurnTheFatInnerCircle.com "Body wraps" have been around for ages in the weight loss and spa industry. Claims include loss of body weight, loss of body fat, and loss of inches. Infomercials for rubber “waist belts" are also back on TV and similar claims are made for these types of wraps as well. What few people realize is that there is a huge difference between losing fat and losing inches. When your body fat decreases, your circumference measurements will usually also decrease, but “fat” loss and “inch” loss are not one in the same. If you don’t know how to tell the difference, you could be falling for one of the oldest, most notorious fitness and weight loss scams in the book. The truth is, body wraps and waist belts do not shrink fat cells or burn body fat - no matter what type of wrap is used: bandages, plastic, foil, vinyl, or rubber and regardless of what you are wrapped in: herbs, minerals, enzymes, seaweed, clay, or mud - it doesn't matter. Fat can only be lost with a caloric deficit from a reduction in food intake, an increase in activity or ideally, a combination of both. Whenever you see fat loss claims for wraps or any other product which doesn't involve a caloric deficit created though nutrition or exercise, the “scam alarm” should go off in your head, and you should always stay away, no matter how compelling the sales pitch. Furthermore, the companies making fat loss claims would be in hot water with the Federal Trade Commission (FTC) if they were investigated and caught because claims for body fat reduction from wraps cannot be supported with scientific evidence. The FTC as well as numerous state attorney general's offices have already taken action against body wrap companies in the
  • Induction Destruction

    • Induction Destruction: The Perils Of Diving Into Strict Diets Headfirst By Tom Venuto, NSCA-CPT, CSCS www.burnthefat.com Every so often you read a sad story in the newspaper about someone who dove headfirst into a river or lake, without checking to see how deep the water was beforehand. Unfortunately, it turned out to be a shallow 18 inches and the consequence of this miscalculated plunge was a broken neck and a wheelchair. This reminds me of the way most people impatiently dive into strict, extreme, or unbalanced crash diets, without thinking about the long term consequences, invariably crippling any chance they had for keeping the fat off in the long run. One thing that almost all mainstream popular diets have in common is an “induction phase” (or the equivalent). This is often done under the scientific-sounding auspices of “making the metabolic switch” from “carb burner” to “fat burner.” Another common way that popular diets begin is with a “liquid fast” or “internal cleansing” phase. This is often suggested as necessary for clearing out all the gunk that has accumulated on your insides which (says them), is the reason you feel like “blah” and can’t lose any weight. Larrian Gillespie, the About.com guide to low carb diets, made a keen observation in a recent article. Writing about the Induction plan on programs such as the Atkins diet, she noted: "Frankly, the only thing I object to is the induction plan concept...for ANY diet. It's a cheap trick approach to weight management, since we as Americans are fixated on quick fixes or we toss a plan and go onto the next marketing promise." Not only do I agree – I would take it a step further. I believe that this radical beginning phase actually increases the chances of failure in the long term. Gillespie continues with advice about what to do if you
  • How To Lose Ab Flab

    • How To Lose The Last Few Pounds Of Ab Flab By Tom Venuto www.burnthefat.com "Stubborn Fat." You know what I'm talking about - the kind of flab that sticks to you in those hard-to-lose places: The lower abs, the lower back, the "love handles," the back of the arms, the upper-thigh/butt area - yeah, THAT fat! How do the bodybuilders and fitness models do it? I mean, how do they get that hyper-ripped, thin-skinned look that reveals every ripple and sinew and mound of chiseled muscle definition? I can tell you this- the answer is NOT drugs. I've never taken a steroid or physique-enhancing drug in my life, and I routinely hit 3-4% body fat for bodybuilding contests without difficulty. Some drugs work, but they are NEVER more than a temporary solution, and the nasty side effects just aren't worth it. The answer is NOT fad diets. It's a FACT - 95% of all diets fail. If you diet the way most people are doing it, you might even be slowing down your metabolism and making yourself FATTER! The answer is definitely NOT supplements, either. Some of my protégés were spending $300.00 or even $400.00 a month on worthless supplements and they now get BETTER results, FASTER with my new system - with absolutely no supplements whatsoever (or just the bare basics like multi vitamins, protein powder, etc). After 14 years of trial, error and experimentation, I finally discovered the answer and developed a fool-proof system to reach outrageously low body fat levels the natural way - no drugs, no crash diets and no supplements necessary. And now I'm finally revealing my secrets in this new "Bible of fat loss" called, BURN THE FAT, FEED THE MUSCLE (BFFM) These advanced, mega-powerful fat burning secrets do not appear to you magically just because you started working out. These insider
  • Muscle Building Mania – A Beginners Guide To Bodybuilding

    • “Muscle Building Mania – A Blueprint To Building A Body You Can Be Proud Of” Our story begins in your living room. You’ve just arrived home after another grueling day on the job, competing with your co-workers and battling the behemoths on the freeway. All you want is something cool to drink and a little R & R in front of the boob tube. You grab your favorite beverage, flop down into your LazyBoy, flip on the remote and. . .THERE IT IS. . .right in front of your face. Another body that looks like it was carved from a solid piece of granite. And, here goes that self-defeating prophesy playing the familiar tape in your brain, “some day I’m goona show everybody that I’m not the 160 pound weakling they all think I am.” Someday, some day, some day... Dear Bodybuilding Wannabe, Don’t take offense, but does this sound like you? Maybe you’re one of those guys who played sports in school but the years and inactivity have taken their toll. Or are you someone who has always wanted to look like you just stepped off the runway of a bodybuilding show? Could it be that you had an experience like the legendary “97 pound weakling, Angelo Charles Siciliano?” He was publicly humiliated when a bully embarrassed him in front of his favorite girl by kicking sand in his face on Coney Island that life-changing day back in the 1920’s. If you have heard the story, the girl walked off right away. Charles made a decision that day. Run a search, you can find out everything you need to know about him on the internet. From a 97 pound weakling to winning “Most Perfectly Developed Man” contest in 1922, Charles Atlas became an icon whose principles are still in use today
  • How I Got “Ripped” Abs For The Very First Time

    • By Tom Venuto, NSCA-CPT, CSCS www.BurnTheFat.com I’ll never forget the very first time I got ripped, how I did it and how it felt. I’ve never told this entire story before or widely published my early photos either. Winning first place and seeing my abs the first time was sweet redemption. But before that, it was a story of desperation… I started lifting weights for bodybuilding when I was 14 years old, but I never had ripped abs until I was 20. I endured six years of frustration and embarrassment. Being a teenager is hard enough, but imagine how I felt being a self-proclaimed bodybuilder, with no abs or muscle definition to show for it. Imagine what it was like in swimming class or when we played basketball in gym class and I prayed to be called out for “shirts” and not ‘”skins” because I didn’t want any one seeing my “man-boobs” and ab flab jiggling all over the court. Oh, I had muscle. I started gaining muscle from the moment I picked up a barbell. I got strong too. I was benching 315 at age 18. But even after four years of successful strength training, I still hadn’t figured out this getting ripped thing. Muscle isn’t very attractive if it’s covered up with a layer of fat. That’s where the phrase “bulky” really comes from – fat on top of muscle. It can look worse than just fat. I read every book. I read every magazine. I tried every exercise. I took every supplement in vogue back in the 80’s (remember bee pollen, octacosanol, lipotropics and dessicated liver?) I tried not eating for entire days at a time. I went on a rope skipping kick. I did hundreds of crunches and ab exercises. I rode the Lifecycle. I wore rubber waist belts. The results
  • Your Fitness Future Foretold: 20 Predictions for the New Year

    • By Tom Venuto www.BurnTheFat.com Happy New Year! In this article, I'm going to predict your future and forecast exactly what kind of results you're going to get in the next 12 months. Sylvia Browne, step aside... I'm pretty good at this. Several years ago, a public relations firm in New York City asked me to write an article for one of their publications about fitness trends and predictions for the coming year. It turned out that my "crystal ball" was pretty darn accurate. I nailed most of the predictions I made about aerobics classes, yoga, core training, "holistic" approaches, online personal training technology, the baby boomer market, increasing obesity and many other subjects. I do confess, it wasn't that difficult, because instead of just guessing, I actually did some research on industry statistics and I also had some "inside insights" because I'd been a health club manager for so many years and was privy to fitness business trends. This year, instead of making predictions for the whole fitness industry, what if I could take out my crystal ball again and predict with 99% precision exactly what kind of results you will achieve with your body by the end of the year? Well, no problem, I can do that too! I would claim that I have some kind of "gift" for this, but to be honest, you and I don't need to be psychic to make predictions like these. There are two things you can always count on: (1) Nature's laws of cause and effect, and (2) human nature. On that basis, here are my 20 fitness predictions for the new year: I PREDICT that if you can reach into your pocket on any day this year and pull out a card or piece of paper with all your body and fitness goals written on it in vivid detail, the odds
  • Health And Fitness Is Not

    • Health And Fitness Is Not A 12-Week Program By Tom Venuto, NSCA-CPT, CSCS www.burnthefat.com Not long ago, one of the members of my health club poked her head in my office for some advice. Linda was a 46 year old mother of two, and she had been a member for over a year. She had been working out sporadically, with (not surprisingly), sporadic results. On that particular day, she seemed to have enthusiasm and a twinkle in her eye that I hadn’t seen before. "I want to enter a before and after fitness contest called the “12 week body transformation challenge." I could win money and prizes and even get my picture in a magazine." “I want to lose THIS”, she continued, as she grabbed the body fat on her stomach. “Do you think it’s a good idea?” Linda was not “obese,” she just had the typical “moderate roll” of abdominal body fat and a little bit of thigh/hip fat that many forty-something females struggle with. “I think it’s a great idea,” I reassured her. “Competitions are great for motivation. When you have a deadline and you dangle a “carrot” like that prize money in front of you, it can keep you focused and more motivated than ever.” Linda was eager and rarin’ to go. “Will you help me? I have this enrollment kit and I need my body fat measured.” “No problem,” I said as I pulled out my Skyndex fat caliper, which is used to measure body fat percentage with a “pinch an inch” test. When I finished, I read the results to her from the caliper display: “Twenty-seven percent. Room for improvement, but not bad; it’s about average for your age group.” She wasn’t overjoyed at being ‘average’. “Yeah, but it's not good either. Look at THIS,” she complained as again she grabbed a handful of stomach fat.
  • Mental Training Tactics For Health And Fitness Success

    • By Tom Venuto, NSCA-CPT, CSCS www.BurnTheFat.com Understanding the mind's role in motivation and behavior is one of the most critical elements in fitness success. If you struggle with changing habits and behaviors or if you can’t get motivated, then even the best training and nutrition program is not much help. A fascinating fact about your subconscious mind is that it's completely deductive in nature. In other words, it’s fully capable of working backwards from the end to the means. You don't need to know how to reach a goal at the time you set the goal. If you "program" only the desired outcome successfully into your "mental computer," then your subconscious will take over and help you find the information and means and carry out the actions necessary to reach it. Many people are familiar with affirmations and goal-setting as ways to give instructions to your subconscious mind. But perhaps the ultimate mental training” technique is visualization. In one respect, affirmation and visualization are the same, because when you speak or think an affirmation first, that triggers a mental image, being as the human brain "thinks" in pictures. You can use visualization to plant goals into your subconscious mind. You simply close your eyes, use your imagination and mentally create pictures and run movies of your desired results. For example, in your mind's eye, you can see the "body of your dreams". If repeated consistently with emotion, mental images are accepted by your subconscious as commands and this helps with changing habits, behavior and performance. Although there are some new and creative ways to use visualization, (which you are about to learn), this is not a new technique. Visualization has been used formally in the fields of sports psychology and personal development for decades and philosophers have discussed it for centuries: “If you want to reach your
  • Brain Science And New Year’s Resolutions

    • By Tom Venuto, NSCA-CPT, CSCS www.burnthefat.com Motivational speaker Jim Rohn once said, "I find it fascinating that most people plan their vacations with better care than they plan their lives. Perhaps it's because escape is easier than change." Success psychologists say that 95% - 97% of the people in the world do NOT have written goals and fail, while 3-5% have written goals and succeed. If these statistics are correct, then Mr Rohn's observation really IS quite fascinating isn't it? Unfortunately for most people, the odds for success are actually even lower, because out of the few people who do set goals, most don't take goal setting seriously, they don't do it scientifically and they only do it once a year. Goal setting is so important, that I always teach goal setting and mind dynamics first, and only THEN, do I teach nutrition and training second. It doesnt matter how much you know about nutrition or exercise. Until specialized fitness knowledge is linked with goals and directions, the knowledge is useless and you won't accomplish very much or keep the changes long term. In fact, I devoted the entire first chapter of my book, Burn the Fat, Feed the Muscle (www.burnthefat.com) to the subject of goals and constructive "mind programming" for successful, permanent behavior change. I've also studied neuro linguistic programming (NLP) for many years and more recently spent many months researching the latest information about neuroscience to see just how much of the traditional self help and goal setting wisdom is actually backed by brain research. As you start thinking about your goals for 2007 right Now, I'd like to help you start the year off right by sharing two very valuable, science based tips on acheiving your goals: SCIENTIFIC GOAL SETTING TIP #1:
  • Protein - Amino Acids

    • Protein is used by the body to build, repair, and maintain muscle and organ tissues by repairing and building cells, aid in the formation of antibodies, they work in conjunction with enzymes and the hormonal system, help transport oxygen and participate in muscle activities. When Protein is digested it is broken down into a number of amino acids (Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Threonine, Tryptophan, Valine, Alanine, Arginine, Aspartic Acid, Cysteine, Glutamic Acid, Glutamine, Glycine, Histidine, Lyrosine, Proline, Serine, Taurine and Tyrosine), These amino acids are divided by definition into two main groups. The first group is termed essential amino acids and are required by the body to make the second group called non-essential amino acids. Don't be fooled by the term non-essential these proteins are very important to sustaining a healthy and vital life. A deficiency of any one essential amino acid can cause a corresponding deficiency in some or all of the non essential amino acids. Essential Amino Acids Non Essential Amino Acids Isoleucine Alanine Leucine Arginine Lysine Aspartic Acid Methionine Cysteine Phenylalanine Glutamic Acid Threonine Glutamine Tryptophan Glycine Valine Histidine   Lyrosine   Proline   Serine   Taurine   Tyrosine Some foods contain what is called complete protein, that is, they provide all the amino acids necessary to produce usable protein. Examples of these foods would be milk, eggs, meat, fish, and various vegetable products, such as soybeans. But even these foods contain differing amounts of usable protein per weight. The suggested RDA for Proteins and Amino Acids varies from 0.8 to 1.5 grams per Kilogram body weight per day. I would like to point out to the reader that the RDA of any Nutrient is based on the absolute minimum to sustain life. I have not been introduced to any research documents that proves conclusively that over consuming proteins can adversely effect a persons health (with the exception of weight gain). I have read and heard from many so called professionals that the over consumption of protein can
  • What happens to the fat cells when you burn body fat?

    • QUESTION: Dear Tom: would you please try to explain in laymen's terms exactly how fat cells work and what happens when you start to burn body fat. I heard a statement that the fat cell has to get moved into the muscle cell for it to be released or burned. Thought you could explain a little better. ANSWER: Earlier this week someone in our discussion forum wrote, "I haven't LOST any fat... I know EXACTLY where it went! I got a chuckle out of that because I "got" the joke, but truth is, most people really don't know where the fat goes when it's burned or how the fat burning process takes place, so this is a really good question. When you "lose" body fat, the fat cell (also called an adipocyte) does not go anywhere or "move into the muscle cell to be burned", as it was suggested to you (although that's not too far off). The fat cell itself, (unfortunately) stays right where it was - under the skin in your thighs, stomach, hips, arms, etc., and on top of the muscles - which is why you can't see muscle "definition" when your body fat is high. Fat is stored inside the fat cell in the form of triaglycerol. The fat is not burned right there in the fat cell, it must be liberated from the fat cell through somewhat complex hormonal/biochemical pathways. When stimulated to do so, the fat cell simply releases its contents (triaglycerol) into the bloodstream as free fatty acids (FFA's), and they are transported through the blood to the tissues where the energy is needed. A typical young male adult stores about 60,000 to 100,000 calories of energy in body fat cells. What triggers the release of all these stored fatty acids from the fat cell? Simple: When
  • “The Incredible Shrinking Fat Cell”… What Really Happens When Body Fat is Burned?

    • By Tom Venuto, NSCA-CPT, CSCS www.BurnTheFat.com Earlier this week someone in our discussion forum wrote, "I haven't "LOST" any fat... I know EXACTLY where it went! I got a chuckle out of that because I "got" the joke, but truth is, most people really don't know how fat cells work, how the fat burning process takes place or where the fat goes when it's burned. It's actually quite a complex biochemical process, but I'll explain it as simply as possible, so by the end of this article, you'll be a "fat burning" expert! When you "lose" body fat, the fat cell (also called an adipocyte) does not go anywhere or "move into the muscle cell to be burned. The fat cell itself, (unfortunately) stays right where it was - under the skin in your thighs, stomach, hips, arms, etc., and on top of the muscles - which is why you can't see muscle "definition" when your body fat is high. Fat is stored inside the fat cell in the form of triaglycerol. The fat is not burned right there in the fat cell, it must be liberated from the fat cell through somewhat complex hormonal/enzymatic pathways. When stimulated to do so, the fat cell simply releases its contents (triaglycerol) into the bloodstream as free fatty acids (FFA's), and they are transported through the blood to the tissues where the energy is needed. A typical young male adult stores about 60,000 to 100,000 calories of energy in body fat cells. What triggers the release of all these stored fatty acids from the fat cell? Simple: When your body needs energy because you're consuming fewer calories than you are burning (an energy deficit), then your body releases hormones and enzymes that signal your fat cells to release your fat reserves instead of keeping them in
  • How Liquid Calories May Be Making You Fat… Even Your Favorite Protein Drinks!

    • By Tom Venuto, NSCA-CPT, CSCS www.BurnTheFat.com At least 7 scientific studies have provided strong evidence that energy containing beverages (i.e., “liquid calories”) do not properly activate the satiety mechanisms in the body and brain and do not satisfy the appetite as well as food in solid form. Epidemiological research also supports a positive association between calorie-containing beverage consumption and increased body weight or body mass index. New research now suggests that soda may not be the only culprit... The primary source of liquid calories in the United States Diet is carbohydrate, namely soda. Now running a close second are specialty and dessert coffees. Did you know that a 16 ounce Frappucino can contain 500 calories or even more! That’s one-third of a typical female’s daily calorie intake while on a fat loss program. A recent study at Purdue University published in the International Journal of Obesity set out to learn even more about this bodyfat - liquid calories relationship. Researchers compared solid and beverage forms of foods composed primarily of carbohydrate, fat or protein in order to document the independent effect of food form in foods with different dominant macronutrient sources. Based on previous research, some experts have recommended targeting specific beverages as being “worse” than others. High fructose corn syrup and soda has been singled out the most and you’ve probably seen that yourself in the news. There’s no question that soda has been on top of the “hit list” for some time now, by virtue of the amounts and frequency of consumption alone. However, this recent study says that from a pure energy balance perspective, we should be cautious about ALL liquid calories, not just soda and not just carbohydrates! Fruit juice for example, appears to be an obvious improvement over soda, so many people have swapped out their soda for fruit juice. However, when fruit juice
  • Fish Oil May Help You Burn Fat…

    • What the latest research says about omega-3 fatty acids and weight loss By Tom Venuto, NSCA-CPT, CSCS www.BurnTheFat.com Unless you’ve been living under a rock somewhere for the last several years, you’ve probably heard about the health benefits of eating fatty fish or taking fish oil supplements. Well, it looks like you might be able to add fat loss alongside the other benefits like heart, blood (cholesterol/triglycerides), brain, skin and joint health (and the rest of the list, which is too long to print here). The biologically active ingredients that seem to make fatty fish so beneficial are are the long chain omega-3 (n-3) fatty acids, EPA and DHA. At least a half a dozen human studies and more than two dozen animal studies have been completed in the last 10 years which suggest that these omega-3 fatty acids found in fish may help you lose more fat. However, the fat loss benefit is not as much as some people want you to believe… The results of two new studies on fish oil and fat loss were just released earlier this year. In one study published by the International Journal of Obesity, researchers from Reykjavik Iceland tested the effects of fish or fish oil consumption equivalent to 1.5 grams of combined EPA/DHA on body weight and body composition as part of a calorie restricted diet. (1) The subjects were 324 young overweight men and women who followed one of four experimental protocols for 8 weeks: (1) sunflower oil capsules (control) (2) lean fish (3) fatty fish (salmon) (4) fish oil capsules The researchers reported the following results: “In young, overweight men, the inclusion of either lean or fatty fish, or fish oil as part of a hypoenergetic diet resulted in 1 kilogram more weight loss after 4 weeks than a similar diet without seafood or supplement of marine origin. The addition of
  • Biology And Body Fat

    • Did You Inherit Fat Genes? The Truth About Biology And Body Fat By Tom Venuto, NSCA-CPT, CSCS www.burnthefat.com "Battle Your Biology? Fat Chance," proclaimed a headline recently in the health section of the New York Post newspaper. Quoting new research and citing psychologists, dietitians and physicians, the article says that more and more evidence proves that your weight is genetically determined, and if you're fat, "it's not your fault." "We've known for a while that genes - more than environment and behavior - explain obesity" argues Dr. James Rosen, an eating disorder specialist and professor at the University of Vermont. While genetics are definitely a factor, believing you are destined to be overweight for life because you've inherited "fat genes" is the most disempowering and self-defeating attitude you could ever adopt. The only way you’ll lose weight permanently is to accept total responsibility for yourself and acknowledge the fact that you have the power to change, regardless what mother nature has given you to work with. There's no denying that heredity plays a major role in how difficult it will be for you to lose fat. You inherited a body type, a predetermined number of fat cells, a metabolic rate and body chemistry just as you inherited your eye color and hair color. In the 1930's, Harvard psychologist Dr. William H. Sheldon developed a classification system for these different body types called "somatotyping." While there are no absolutes, Sheldon identified three basic somatotypes: ectomorphs, mesomorphs and endomorphs. Ectomorphs are the lean, lanky types. They are usually very thin and bony, with fast metabolisms and extremely low body fat. An ectomorph can eat like a horse without gaining an ounce. Mesomorphs are the "genetically gifted." They are lean, muscular and naturally athletic. Mesomorphs lose fat and gain muscle with ease. Endomorphs are the "fat retainers." Characterized by
  • INTERVIEW WITH A WEIGHT LOSS EXPERT & MORE!

    • Introduction We will approach this interview as if we have someone who wants to lose weight. Our guest expert has a diverse background. His credentials include personal trainer certification, 26 years of fitness experience as well as several awards as a body builder and owner of his own gym. Using the experience and expertise of our guest, we are going to explore the different things that our client needs to do to get started. We will use a Q (Question) and A (Answer) format.   Goal Setting Q - What is the average weight that people want to lose in your health club? A -For most people it’s anywhere from 10 to 50 pounds.   Q - How important is the reason or motivation when someone decides to lose weight? A - The reason or motivation could be their health or their health situation or just the way they feel.   Q - I guess what I am asking is that the reason that will get them to start with a weight loss plan and stick to it? A - I would say so.   Q - What do you think our client should do to set realistic goals? A - Well the first thing, you have to do is what I say. That is really the bottom line they have to stick to good nutritional guidelines.   Q - Do you find that clients set unrealistic goals based on a certain time frame? A - Not really, they are pretty realistic weight loss because that is one of the questions that I have on the data acquisition form that I use to evaluate my client.   Q - Would you share some of those questions? A – Well, one of them would be how much weight do you want to lose and in a certain amount of time and I have
  • Secrets to Sleeping Soundly

    • Contents: The Definition of Sleep and What it Does About Sleep Research What is REM (and is it important)? Are Dreams Important? What is Circadian Rhythm? What is Insomnia? Do You Need a Sleep Test? How Light Affects Sleep How serious is Persistent Insomnia What are Snoring and Sleep Apnea? Your Infant and Sleep (Beware of SIDS) What is Narcolepsy and Is It Treatable? How to Prevent Sleepwalking and Night Terrors Sleep and the Immune System What Is Lucid Dreaming ----------------------------------------------------------------------   The Definition of Sleep and What it Does   Why is sleep important? Sleep needs no definition, especially for most people who have longed for the sweet experience of deep slumber, Sleep may be defined as that stage in which a person is supposed to experience total relaxation of body and mind. During sleep, a person is less conscious and less active but his brain is at work.   Proper sleep is important if a person is to keep to his normal duties the next working day. A person who gets little sleep will be more irritable, less focused and more fatigued the next day. Getting less sleep for one night can be an irritant to most people; getting less sleep for weeks can be extremely detrimental to health.   People who lack sleep can wake up troubled the next morning. And, while a person who lacks sleep can still do his normal tasks, he could be doing it in a robotic way and he can start acting like a zombie.   While lack of sleep can cause minor disturbances and changes in a person’s behavior and working patterns, it can cause a major catastrophe when a sleep deprived person attempts to drive and subsequently causes an accident. Sleepy drivers have caused deadly accidents on the highways. This is no joke when you
  • Protein Supplements Vs. Protein Foods?

    • By Tom Venuto, NSCA-CPT, CSCS www.burnthefat.com Are protein supplements really better than protein foods? Before attempting to answer this question, I should first preface it by mentioning that I do not sell supplements, nor am I associated with any supplement company, so you’re getting an honest and unbiased opinion. Don't get me wrong; I am not anti-supplement by any means. It would simply be more accurate to say that I am "pro-food." There are a lot of good supplements on the market, and I've used many of them, including a multi vitamin, creatine and essential fatty acid (EFA) supplements such as Flaxseed oil. Protein powders and meal replacements can also be indispensable if you don't have time to eat every three hours. However, protein supplements are not the master key to your success, real food is! Did you ever notice how articles about protein in certain bodybuilding magazines are seldom objective? Instead, they all seem to be slanted towards hyping some "revolutionary" new product. Did you ever wonder why? In my opinion, most articles on protein supplements are nothing more than thinly disguised advertisements (some very thinly). Sometimes they give you a very persuasive-sounding argument, replete with dozens of references from scientific studies (mostly done on rodents, of course). They even give you an 800 number at the end of the article to order. (How convenient!) When protein manufacturers throw around fancy words like cross flow microfiltration, oligopeptides, ion-exchange, protein efficiency ratio, biological value, nitrogen retention and glycomacropeptides, it sure sounds convincing, especially when scores of scientific references are cited. But don't forget that the supplement industry is big business and most magazines are the supplement industry. Lyle McDonald, author of "The Ketogenic Diet," hit the nail on the head when he wrote "Unfortunately, the obsession that bodybuilders have with protein has
  • The Worlds Healthiest Foods

    • Table of Contents Vegetables Grains Beans and Legumes Fruits Nuts, Seeds and Nut Butters Soy Foods Dairy Meat, Poultry and Eggs Fish and Seafood Herbs, Spices and Other Condiments Oils and Fats Beverages Chocolate Sweeteners Water Vegetables Many take vegetables for granted without really taking into consideration what good it can do to our body. Aside from the fact that some of them look and taste unusual, we practically ignore most of them on sight. In truth, many health experts believe that vegetables are a great day-to-day added sustenance to the human body. Different kinds of vegetables offer their own blend of nutrients that can provide us the energy we need for our daily routine, keep our body in top shape and a higher resistance from diseases as it boosts our immune system. Health Benefits The human body requires a balance of nutrients to keep it going at a normal pace – and vegetables can do just that. Here are some of the vegetables you can practically see around the common market and what it can do for you. 1. Cauliflower. This tasty vegetable is quite common in most Chinese cuisines, and is served because of its high nutritional value not to mention the added flavor it gives to the recipe. For starters, cauliflower contains minerals such as potassium, phosphorus, calcium and sodium; as well as vitamins A, C and B6. It is known to fight cancer and regulate the hormones to a normal level and a health food for those who suffer from high sugar content or diabetes. 2. Squash. Whether the winter or summer variety, the squash is well known around the world for being rich in Vitamin A; which is very good for your eyesight – though the summer variety contains more of it than its winter counterpart. Turning this into a soup would be quite delectable. 3. Carrots. The carrot is well known for containing Beta
  • Muscle Building Mania

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